Thanks Giving at Panamera

This Thanks Giving Event we dedicate fully to an afternoon or evening dinner situation: Save yourself a table to enjoy a 4 course menu with your beloved ones. Make it to your after-beach day celebration or create your cozy candle-light family style dinner.

The menu begins with an artisan yolk bread with cream and roasted tortilla salt, followed by a traditional soup called „Huatape“ made of shrimps, red tomato onions, green leaves from the corn field, chili and romaritos. The main course is a baked milk chicken with pumpkin salad, persian cucumber and pomegranate and poultry juz. Last but not least: Sweet pumpkin made of piloncillo guava sauce and anise and ginger mousse.

This is how we usher in the late fall and let the holidays begin!

Thanks Giving Dinners are available from 5 pm till kitchen closes at 10 pm.
45,- USD p.P. Welcome Drink included // Reservation desirable.